Please use this identifier to cite or link to this item: https://www.um.edu.mt/library/oar/handle/123456789/110452
Title: Customers' emotions and openness to product co-creation : an empirical analysis based on EEG data
Authors: Biercewicz, Konrad
Wiścicka-Fernando, Małgorzata
Keywords: Consumers -- Psychology
Electroencephalography
Commercial products -- Testing
Video games -- Design
Issue Date: 2023
Publisher: University of Piraeus. International Strategic Management Association
Citation: Biercewicz, K., & Wiścicka-Fernando, M. (2023). Customers' emotions and openness to product co-creation : an empirical analysis based on EEG data. European Research Studies Journal, 26(2), 49-69.
Abstract: PURPOSE: The aim of this paper is to identify the emotions and engagement of customers versus their openness to product co-creation. The research was conducted among users of a computer game.
DESIGN/METHODOLOGY/APPROACH: The study used high-tech methods EEG (electroencephalography) and a virtual environment, as well as a questionnaire. The research aims to investigate the customer emotions of the players - their engagement in testing the product and their openness to product co-creation.
FINDINGS: The authors identified two groups of customers and proposed a simplified condition for testing openness to product co-creation. The study's sample size was small and may not represent the entire population. Only one game-type product was examined.
PRACTICAL IMPLICATIONS: The study's findings have practical implications for practitioners in product co-creation, product development, and creating a relationship with customers. For example, the simplified condition can be used for the development of the customer group which is open to co-create the product.
ORIGINALITY/VALUE: The research provided insights into the relationship between emotions and player engagement during the game and the determination of openness to product cocreation with the customer.
URI: https://www.um.edu.mt/library/oar/handle/123456789/110452
Appears in Collections:European Research Studies Journal, Volume 26, Issue 2

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