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DC Field | Value | Language |
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dc.contributor.author | Piscopo, Suzanne | - |
dc.contributor.author | Mugliett, Karen | - |
dc.date.accessioned | 2023-08-23T06:36:32Z | - |
dc.date.available | 2023-08-23T06:36:32Z | - |
dc.date.issued | 2022 | - |
dc.identifier.citation | Piscopo, S., & Mugliett, K. (2022). P138 The Status of Food and Cooking Education in Maltese Primary Schools: An Exploratory Study. Journal of Nutrition Education and Behavior, 54(7S), S83-S84. | en_GB |
dc.identifier.uri | https://www.jneb.org/article/S1499-4046(22)00308-6/pdf | - |
dc.identifier.uri | https://www.um.edu.mt/library/oar/handle/123456789/112530 | - |
dc.description.abstract | Background: Quality Food and Cooking Education (FCE) in schools can contribute to promoting children’s wellbeing and is advocated as a curricular entitlement. Objective: This study sought to explore the food and nutrition (FN) and food preparation and cooking (FPC) education being implemented in Maltese Primary schools. | en_GB |
dc.language.iso | en | en_GB |
dc.publisher | Elsevier | en_GB |
dc.rights | info:eu-repo/semantics/restrictedAccess | en_GB |
dc.subject | Cooking -- Study and teaching (Primary) -- Malta | en_GB |
dc.subject | School children -- Nutrition -- Malta | en_GB |
dc.subject | Cooking -- Health aspects | en_GB |
dc.subject | Primary school teachers -- Malta -- Attitudes | en_GB |
dc.subject | Primary school teachers -- Training of -- Malta | en_GB |
dc.title | The status of food and cooking education in Maltese primary schools : an exploratory study | en_GB |
dc.title.alternative | P138 The status of food and cooking education in Maltese primary schools : an exploratory study | en_GB |
dc.type | other | en_GB |
dc.rights.holder | The copyright of this work belongs to the author(s)/publisher. The rights of this work are as defined by the appropriate Copyright Legislation or as modified by any successive legislation. Users may access this work and can make use of the information contained in accordance with the Copyright Legislation provided that the author must be properly acknowledged. Further distribution or reproduction in any format is prohibited without the prior permission of the copyright holder. | en_GB |
dc.description.reviewed | peer-reviewed | en_GB |
dc.identifier.doi | 10.1016/j.jneb.2022.04.179 | - |
dc.publication.title | Journal of Nutrition Education and Behavior | en_GB |
Appears in Collections: | Scholarly Works - FacEduHPECS |
Files in This Item:
File | Description | Size | Format | |
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The status of food and cooking education in Maltese primary schools an exploratory study 2022.pdf Restricted Access | 53.44 kB | Adobe PDF | View/Open Request a copy |
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