Exploring nutraceuticals as potential treatment for Parkinson's disease

Abstract

In recent years, the exploration of alternative approaches to managing chronic diseases has gained significant momentum. One area of particular interest is the role of nutraceuticals in improving the symptoms and progression of Parkinson's disease (PD). Nutraceuticals, a fusion of "nutrition" and "pharmaceuticals" encompass a diverse range of natural compounds, including vitamins, minerals, herbs and other dietary supplements. As we delve into the potential benefits of nutraceuticals for Parkinson's disease, we uncover a world of promising possibilities that could enhance the quality of life for millions of people.