Green fingers

Please use this identifier to cite or link to this item: https://www.um.edu.mt/library/oar/handle/123456789/19502

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DC Field	Value	Language
dc.date.accessioned	2017-05-29T12:50:37Z	-
dc.date.available	2017-05-29T12:50:37Z	-
dc.date.issued	2016-12	-
dc.identifier.citation	Stivala, V., & Micallef, S. (2016). Green fingers. THINK Magazine, 18, 56-59.	en_GB
dc.identifier.uri	https://www.um.edu.mt/library/oar//handle/123456789/19502	-
dc.description.abstract	A love for botany, the birth of her children, and a strong interest in public health problems—this is what led Assistant Professor Shirley Micallef to her current position in the Department of Plant Science and Landscape Architecture (University of Maryland). She speaks to Veronica Stivala about beer brewing, native plant gardening, and the safety of our salads.	en_GB
dc.language.iso	en	en_GB
dc.publisher	University of Malta	en_GB
dc.rights	info:eu-repo/semantics/openAccess	en_GB
dc.subject	Public health surveillance	en_GB
dc.subject	Food industry and trade	en_GB
dc.subject	Food handling	en_GB
dc.title	Green fingers	en_GB
dc.type	contributionToPeriodical	en_GB
dc.rights.holder	The copyright of this work belongs to the author(s)/publisher. The rights of this work are as defined by the appropriate Copyright Legislation or as modified by any successive legislation. Users may access this work and can make use of the information contained in accordance with the Copyright Legislation provided that the author must be properly acknowledged. Further distribution or reproduction in any format is prohibited without the prior permission of the copyright holder.	en_GB
dc.description.reviewed	N/A	en_GB
dc.contributor.creator	Stivala, Veronica	-
dc.contributor.creator	Micallef, Shirley	-
Appears in Collections:	Think Magazine, Issue 18 Think Magazine, Issue 18

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