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Please use this identifier to cite or link to this item: https://www.um.edu.mt/library/oar/handle/123456789/19905
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dc.contributor.authorAttard, Everaldo-
dc.contributor.authorAttard, Henrietta-
dc.date.accessioned2017-06-15T11:36:38Z-
dc.date.available2017-06-15T11:36:38Z-
dc.date.issued2002-
dc.identifier.citationAttard, E., & Attard, H. (2002). A Micropropagation Protocol for Ecballium elaterium (L.) A. Rich. REPORT-CUCURBIT GENETICS COOPERATIVE, 25, 67-70.en_GB
dc.identifier.urihttps://www.um.edu.mt/library/oar//handle/123456789/19905-
dc.description.abstractE. elaterium seeds were obtained from immature fruit collected in the Southern region of Malta. The fruit were washed with tap water for 15 min., surface sterilized with 70% ethanol for 30 sec, soaked in 10% hypochlorite solution for 20 min and rinsed in three changes of sterile distilled water. Seeds were carefully removed under aseptic conditions, and placed on Murashige and Skoog (MS) basal medium (7). Two weeks from germination, node explants were taken for tissue culture. The sectioned node ..en_GB
dc.language.isoenen_GB
dc.publisherCUCURBIT GENETICS COOPERATIVEen_GB
dc.rightsinfo:eu-repo/semantics/openAccessen_GB
dc.subjectCucurbitaceaeen_GB
dc.subjectCucurbitalesen_GB
dc.subjectPlant micropropagationen_GB
dc.titleA Micropropagation Protocol for Ecballium elaterium (L.) A. Richen_GB
dc.typearticleen_GB
dc.rights.holderThe copyright of this work belongs to the author(s)/publisher. The rights of this work are as defined by the appropriate Copyright Legislation or as modified by any successive legislation. Users may access this work and can make use of the information contained in accordance with the Copyright Legislation provided that the author must be properly acknowledged. Further distribution or reproduction in any format is prohibited without the prior permission of the copyright holder.en_GB
dc.description.reviewedpeer-revieweden_GB
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