Please use this identifier to cite or link to this item: https://www.um.edu.mt/library/oar/handle/123456789/303
Full metadata record
DC FieldValueLanguage
dc.contributor.authorGill, Richard-
dc.date.accessioned2014-10-07T14:26:42Z-
dc.date.available2014-10-07T14:26:42Z-
dc.date.issued2000-
dc.identifier.citationMaltese Medical Journal. 2000, Vol. 5(1), p. [54-56]en_GB
dc.identifier.urihttps://www.um.edu.mt/library/oar//handle/123456789/303-
dc.description.abstractIn patients with chronic renal failure, on treatment with haemodialysis, clinical symptoms may develop, which are associated with abnormally high levels of aluminium in the blood and tissues. Such patients are exposed to aluminium via the dialysate fluid, from dietary sources, and from the ingestion of aluminium-containing antacids given to reduce phosphate absorption in the gut. Serum and plasma are now established as the most suitable body fluids for monitoring aluminium levels in these patients.en_GB
dc.language.isoenen_GB
dc.publisherMaltese Medical Journalen_GB
dc.rightsinfo:eu-repo/semantics/openAccessen_GB
dc.subjectHemodialysisen_GB
dc.subjectChronic renal failure -- Treatmenten_GB
dc.subjectAluminium -- Toxicologyen_GB
dc.titleApplications solution using the system 2000 graphite furnaceen_GB
dc.typearticleen_GB
dc.rights.holderThe copyright of this work belongs to the author(s)/publisher. The rights of this work are as defined by the appropriate Copyright Legislation or as modified by any successive legislation. Users may access this work and can make use of the information contained in accordance with the Copyright Legislation provided that the author must be properly acknowledged. Further distribution or reproduction in any format is prohibited without the prior permission of the copyright holder.en_GB
dc.description.reviewedpeer-reviewed-
Appears in Collections:MMJ, Volume 5, Issue 1
MMJ, Volume 5, Issue 1

Files in This Item:
File Description SizeFormat 
mmj050154.pdf3.95 MBAdobe PDFView/Open


Items in OAR@UM are protected by copyright, with all rights reserved, unless otherwise indicated.