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dc.contributor.authorGreco, Luigi-
dc.contributor.authorTimpone, Laura-
dc.contributor.authorAbkari, Abdelhak-
dc.contributor.authorAbu-Zekry, Mona-
dc.contributor.authorAttard, Thomas-
dc.contributor.authorBouguerrà, Faouzi-
dc.contributor.authorCullufi, Paskal-
dc.contributor.authorKansu, Aydan-
dc.contributor.authorMicetic-Turk, Dusanka-
dc.contributor.authorMišak, Zrinjka-
dc.contributor.authorRoma, Eleftheria-
dc.contributor.authorShamir, Raanan-
dc.contributor.authorTerzic, Selma-
dc.date.accessioned2019-08-13T07:29:05Z-
dc.date.available2019-08-13T07:29:05Z-
dc.date.issued2011-
dc.identifier.citationGreco, L., Timpone, L., Abkari, A., Abu-Zekry, M., Attard, T., Bouguerrà, F.,...Terzic, S. (2011). Burden of celiac disease in the Mediterranean area. World Journal of Gastroenterology, 17(45), 4971-4978.en_GB
dc.identifier.urihttps://www.um.edu.mt/library/oar/handle/123456789/45495-
dc.description.abstractAIM: To estimate the burden of undiagnosed celiac disease (CD) in the Mediterranean area in terms of morbidity, mortality and health cost. METHODS: For statistics regarding the population of each country in the Mediterranean area, we accessed authoritative international sources (World Bank, World Health Organization and United Nations). The prevalence of CD was obtained for most countries from published reports. An overall prevalence rate of 1% cases/total population was finally estimated to represent the frequency of the disease in the area, since none of the available confidence intervals of the reported rates significantly excluded this rate. The distribution of symptoms and complications was obtained from reliable reports in the same cohort. A standardized mortality rate of 1.8 was obtained from recent reports. Crude health cost was estimated for the years between symptoms and diagnosis for adults and children, and was standardized for purchasing power parity to account for the different economic profiles amongst Mediterranean countries. RESULTS: In the next 10 years, the Mediterranean area will have about half a billion inhabitants, of which 120 million will be children. The projected number of CD diagnoses in 2020 is 5 million cases (1 million celiac children), with a relative increase of 11% compared to 2010. Based on the 2010 rate, there will be about 550 000 symptomatic adults and about 240 000 sick children: 85% of the symptomatic patients will suffer from gastrointestinal complaints, 40% are likely to have anemia, 30% will likely have osteopenia, 20% of children will have short stature, and 10% will have abnormal liver enzymes. The estimated standardized medical costs for symptomatic celiac patients during the delay between symptom onset and diagnosis (mean 6 years for adults, 2 years for children) will be about €4 billion (€387 million for children) over the next 10 years. A delay in diagnosis is expected to increase mortal ity: about 600 000 celiac patients will die in the next 10 years, with an excess of 44.4% vs age- and sex-matched controls. CONCLUSION: In the near future, the burden of CD will increase tremendously. Few Mediterranean countries are able to face this expanding epidemic alone.en_GB
dc.description.sponsorshipThis project was supported by Italian Ministry of Health, Direction of International Affairs, Project MEDICEL.en_GB
dc.language.isoenen_GB
dc.publisherBaishidengen_GB
dc.rightsinfo:eu-repo/semantics/openAccessen_GB
dc.subjectCeliac disease -- Mediterranean Region -- Case studiesen_GB
dc.subjectCeliac disease -- Diagnosisen_GB
dc.subjectCeliac disease -- Statistics -- Mediterranean Regionen_GB
dc.subjectHealth promotion -- Mediterranean Regionen_GB
dc.titleBurden of celiac disease in the Mediterranean areaen_GB
dc.typearticleen_GB
dc.rights.holderThe copyright of this work belongs to the author(s)/publisher. The rights of this work are as defined by the appropriate Copyright Legislation or as modified by any successive legislation. Users may access this work and can make use of the information contained in accordance with the Copyright Legislation provided that the author must be properly acknowledged. Further distribution or reproduction in any format is prohibited without the prior permission of the copyright holder.en_GB
dc.description.reviewedpeer-revieweden_GB
dc.identifier.doi0.3748/wjg.v17.i45.4971-
dc.publication.titleWorld Journal of Gastroenterologyen_GB
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