Issue Date	Title	Author(s)
1992	Therapeutic drug monitoring of digoxin and its management	Marshall, Keith A.
1992	Administration of medicines in the hospital	Mifsud, Suzanne
1992	Detection evaluation and treatment of hyperlipidaemia in Malta	Farrugia, Joan Anne
1992	Current practices in wound management at St. Luke’s hospital	Ellul, Marianne
1992	The use of CAPD in the management of renal failure in diabetics	Micallef, John Joseph
1992	Geriatric nutrition	Fenech, David
1992	Total parenteral nutrition in animals	Cordina Zammit, Anna
1992	A study of food allergy and intolerance and their management	Baldacchino, Anna
1992	Urinary tract infections in hospitalised elderly patients	Zerafa, Doris
1992	The athlete’s nutrition : is there a demand for the pharmacist’s advisory services?	Sciberras, Mario
1992	Improving the practice of nasogastric feeding in St. Luke's hospital	Galea, Michael
1992	Nutritional considerations in alcoholic liver disease	Micallef, Annabelle
1992	An epidemiological study on campylobacter enteritis in Malta	Mallia, Mark
1992	Foodborne pathogenic bacteria - their significance and control	Mifsud, Kenneth
1992	Exploration of the genetic basis of coagulation factor VII deficiency in a Maltese family	Shinawi, Connie
1992	The association of acid peptic disease with helicobacter pylori colonization of the upper git and the effectiveness of triple therapy use on these conditions	Theuma, Anthon
1992	Management of haemophilia in Malta	Borg, Chris
1992	Resistance patterns of local strains of staphylococcus aureus	Abela, Lorraine
1992	A study of phytophotodermatitis in Malta	Caruana, John M.
1992	The effects of sea-water quality on health	Abela, Jacqueline