Please use this identifier to cite or link to this item: https://www.um.edu.mt/library/oar/handle/123456789/47733
Full metadata record
DC FieldValueLanguage
dc.contributor.authorAhern, Kevin-
dc.contributor.authorRajagopal, Indira-
dc.contributor.authorTan, Taralyn-
dc.date.accessioned2019-10-22T12:48:10Z-
dc.date.available2019-10-22T12:48:10Z-
dc.date.issued2018-
dc.identifier.citationAhern, K., Rajagopal, I. & Tan, T. (2018). Biochemistry : free for all. United States: Oregon State University.en_GB
dc.identifier.urihttps://www.um.edu.mt/library/oar/handle/123456789/47733-
dc.description.abstractWe are happy to welcome you to our second Open Educational Resource (OER) textbook, Biochemistry Free For All. Biochemistry is a relatively young science, but its rate of growth has been truly impressive. The rapid pace of discoveries, which shows no sign of slowing, is reflected in the steady increase in the size of biochemistry textbooks. Growing faster than the size of biochemistry books have been the skyrocketing costs of higher education and the even faster rising costs of college textbooks. These unfortunate realities have created a situation where the costs of going to college are beyond the means of increasing numbers of students. With this in mind, KGA and IR created, in 2012, a free, electronic book for introductory biochemistry, Biochemistry Free and Easy. That book was met with extraordinary enthusiasm, with over 175,000 downloads from around the world and adoption for use for several courses across the country. At OSU, we use the book for a basic course, taught over one quarter. In 2013, Oregon State University rolled out a new open textbook initiative, in partnership with OSU Libraries, OSU Press and Open Oregon State, with the mission of partnering with faculty to create open, online educational resources. Our proposal to create a biochemistry book that could be used for courses needing greater depth and breadth of coverage was chosen as one of the first projects of the Open Textbook initiative. As a result, we were able to draw on the technical expertise of several multimedia specialists for our interactive learning modules, and to hire a talented group of students to make figures, where suitable open source illustrations were not available. We also enlisted our third author, Dr. Taralyn Tan, a former student, who designed and oversaw the creation of the interactive modules. As an OER, this book is free for anyone to use, modify, adapt, etc. for free educational purposes. It may not be used for profit-making, or where any fee is required for its use. We are providing all of the figures in this book free of cost to anyone wishing to use them for free educational purposes.en_GB
dc.language.isoenen_GB
dc.rightsinfo:eu-repo/semantics/openAccessen_GB
dc.subjectBiochemistry -- Textbooksen_GB
dc.subjectMedical sciencesen_GB
dc.titleBiochemistry : free for allen_GB
dc.typebooken_GB
dc.rights.holderThe copyright of this work belongs to the author(s)/publisher. The rights of this work are as defined by the appropriate Copyright Legislation or as modified by any successive legislation. Users may access this work and can make use of the information contained in accordance with the Copyright Legislation provided that the author must be properly acknowledged. Further distribution or reproduction in any format is prohibited without the prior permission of the copyright holder.en_GB
dc.description.reviewedN/Aen_GB
Appears in Collections:Scholarly Works - FacM&SPB

Files in This Item:
File Description SizeFormat 
Biochemistry_Free_For_All_1.3_2018.pdf121.02 MBAdobe PDFView/Open


Items in OAR@UM are protected by copyright, with all rights reserved, unless otherwise indicated.