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dc.contributor.authorTartari Bonnici, Ermira-
dc.contributor.authorFankhauser, Carolina-
dc.contributor.authorMasson-Roy, Sarah-
dc.contributor.authorMárquez-Villarreal, Hilda-
dc.contributor.authorFernández Moreno, Inmaculada-
dc.contributor.authorRodriguez Navas, Ma Luisa-
dc.contributor.authorSarabia, Odet-
dc.contributor.authorBellissimo-Rodrigues, Fernando-
dc.contributor.authorHernández-de Mezerville, Marcela-
dc.contributor.authorFong Lee, Yew-
dc.contributor.authorAelami, Mohammad Hassan-
dc.contributor.authorMehtar, Shaheen-
dc.contributor.authorAgostinho, Americo-
dc.contributor.authorCamilleri, Liberato-
dc.contributor.authorAllegranzi, Benedetta-
dc.contributor.authorPires, Daniela-
dc.contributor.authorPittet, Didier-
dc.date.accessioned2020-05-13T09:48:14Z-
dc.date.available2020-05-13T09:48:14Z-
dc.date.issued2019-
dc.identifier.citationTartari, E., Fankhauser, C., Masson-Roy, S., Márquez-Villarreal, H., Moreno, I. F., Navas, M. L. R., ... & Aelami, M. H. (2019). Train-the-Trainers in hand hygiene: a standardized approach to guide education in infection prevention and control. Antimicrobial Resistance & Infection Control, 8(1), 206.en_GB
dc.identifier.urihttps://www.um.edu.mt/library/oar/handle/123456789/55962-
dc.description.abstractBackground Harmonization in hand hygiene training for infection prevention and control (IPC) professionals is lacking. We describe a standardized approach to training, using a “Train-the-Trainers” (TTT) concept for IPC professionals and assess its impact on hand hygiene knowledge in six countries.en_GB
dc.description.abstractMethods We developed a three-day simulation-based TTT course based on the World Health Organization (WHO) Multimodal Hand Hygiene Improvement Strategy. To evaluate its impact, we have performed a pre-and post-course knowledge questionnaire. The Wilcoxon signed-rank test was used to compare the results before and after training.en_GB
dc.description.abstractResults Between June 2016 and January 2018 we conducted seven TTT courses in six countries: Iran, Malaysia, Mexico, South Africa, Spain and Thailand. A total of 305 IPC professionals completed the programme. Participants included nurses (n = 196; 64.2%), physicians (n = 53; 17.3%) and other health professionals (n = 56; 18.3%). In total, participants from more than 20 countries were trained. A significant (p < 0.05) improvement in knowledge between the pre- and post-TTT training phases was observed in all countries. Puebla (Mexico) had the highest improvement (22.3%; p < 0.001), followed by Malaysia (21.2%; p < 0.001), Jalisco (Mexico; 20.2%; p < 0.001), Thailand (18.8%; p < 0.001), South Africa (18.3%; p < 0.001), Iran (17.5%; p < 0.001) and Spain (9.7%; p = 0.047). Spain had the highest overall test scores, while Thailand had the lowest pre- and post-scores. Positive aspects reported included: unique learning environment, sharing experiences, hands-on practices on a secure environment and networking among IPC professionals. Sustainability was assessed through follow-up evaluations conducted in three original TTT course sites in Mexico (Jalisco and Puebla) and in Spain: improvement was sustained in the last follow-up phase when assessed 5 months, 1 year and 2 years after the first TTT course, respectively.en_GB
dc.description.abstractConclusions The TTT in hand hygiene model proved to be effective in enhancing participant’s knowledge, sharing experiences and networking. IPC professionals can use this reference training method worldwide to further disseminate knowledge to other health care workers.en_GB
dc.language.isoenen_GB
dc.publisherBMCen_GB
dc.rightsinfo:eu-repo/semantics/openAccessen_GB
dc.subjectHand washingen_GB
dc.subjectHygieneen_GB
dc.subjectCross infection -- Preventionen_GB
dc.subjectHealth facilities -- Standardsen_GB
dc.subjectHand -- Care and hygieneen_GB
dc.subjectInfection -- Preventionen_GB
dc.titleTrain-the-trainers in hand hygiene : a standardized approach to guide education in infection prevention and controlen_GB
dc.typearticleen_GB
dc.rights.holderThe copyright of this work belongs to the author(s)/publisher. The rights of this work are as defined by the appropriate Copyright Legislation or as modified by any successive legislation. Users may access this work and can make use of the information contained in accordance with the Copyright Legislation provided that the author must be properly acknowledged. Further distribution or reproduction in any format is prohibited without the prior permission of the copyright holder.en_GB
dc.description.reviewedpeer-revieweden_GB
dc.identifier.doi10.1186/s13756-019-0666-4-
dc.publication.titleAntimicrobial Resistance & Infection Controlen_GB
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