Please use this identifier to cite or link to this item: https://www.um.edu.mt/library/oar/handle/123456789/66897
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dc.date.accessioned2021-01-11T07:20:38Z-
dc.date.available2021-01-11T07:20:38Z-
dc.date.issued2020-
dc.identifier.citationMassa-Gallucci, A., & Russo, M. (2020). Hidden treasures in the waste. THINK Magazine, 32, 58-59.en_GB
dc.identifier.urihttps://www.um.edu.mt/library/oar/handle/123456789/66897-
dc.description.abstractProcessing fish and seafood is wasteful. Malta’s researchers join a collaborative project which brings academic institutions, governmental entities, and SMEs together to reduce that waste. Dr Alexia Massa-Gallucci and Manya Russo from AquaBioTech Group tell the story.en_GB
dc.language.isoenen_GB
dc.publisherUniversity of Maltaen_GB
dc.rightsinfo:eu-repo/semantics/openAccessen_GB
dc.subjectFisheriesen_GB
dc.subjectOverfishingen_GB
dc.subjectFishery processingen_GB
dc.subjectFishery processing industriesen_GB
dc.titleHidden treasures in the wasteen_GB
dc.typecontributionToPeriodicalen_GB
dc.rights.holderThe copyright of this work belongs to the author(s)/publisher. The rights of this work are as defined by the appropriate Copyright Legislation or as modified by any successive legislation. Users may access this work and can make use of the information contained in accordance with the Copyright Legislation provided that the author must be properly acknowledged. Further distribution or reproduction in any format is prohibited without the prior permission of the copyright holder.en_GB
dc.description.reviewedN/Aen_GB
dc.publication.titleTHINK Magazineen_GB
dc.contributor.creatorMassa-Gallucci, Alexia-
dc.contributor.creatorRusso, Manya-
Appears in Collections:Think Magazine, Issue 32
Think Magazine, Issue 32

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