Please use this identifier to cite or link to this item: https://www.um.edu.mt/library/oar/handle/123456789/78509
Title: A study of the effect of starch source on lactation and growth in the rabbit
Authors: Spiteri, Raymond (2001)
Keywords: Veterinary medicine -- Diagnosis, Physical
Animals -- Malta
Medical care -- Malta
Issue Date: 2001
Citation: Spiteri, R. (2001) A study of the effect of starch source on lactation and growth in the rabbit (Master's dissertation).
Abstract: The evaluation of different dietary starch sources, maize, barley, oats, wheat and milo, on lactation and growth performance of the rabbit were investigated. Five diets, each formulated to provide 18% crude protein, 20% acid detergent fibre, 25% starch and 2.55 Mcal kg-1of digestible energy, varying only in the dietary starch source, were utilised in this invetigation.
Description: M.SC.AGRICULTURAL SCI.
URI: https://www.um.edu.mt/library/oar/handle/123456789/78509
Appears in Collections:Dissertations - InsES - 1994-2013
Dissertations - InsESEMP - 1994-2014

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