Browsing by Subject School children -- Nutrition -- Malta
Showing results 1 to 9 of 9
Issue Date | Title | Author(s) |
2014 | The benefits of a healthy lifestyle on children in their early years' education | Azzopardi, Francesca |
2014 | Deconstructing the lunchbox : a sociological analysis | Aquilina, Joseph |
2016 | An evaluation of breakfast clubs in two primary schools at junior years’ level | Brincat, Janica; Portelli, Isabel |
2019 | The healthy eating policy and school lunches : how much do parents know? | Fenech, Daniela |
2011 | Ikel bnin ghat-tfal tal-iskola : gwida ghal-genituri | Malta. Health Promotion & Disease Prevention Directorate |
2020-08 | The prevalence of parent reported food hypersensitivity at school entry in Malta | Porter, Mariella; Fallows, Stephen |
2022 | Promoting food literacy : a preliminary study of food and cooking education in Maltese primary schools | Piscopo, Suzanne; Mugliett, Karen |
2016 | The relationship between consuming a healthy breakfast and academic performance in Maltese primary school children | Briffa, Jessica |
2022 | The status of food and cooking education in Maltese primary schools : an exploratory study | Piscopo, Suzanne; Mugliett, Karen |