Please use this identifier to cite or link to this item: https://www.um.edu.mt/library/oar/handle/123456789/100235
Title: Ascorbyl palmitate
Other Titles: Antioxidants effects in health : the bright and the dark side
Authors: Blundell, Renald
Shah, Muhammad Ajmal
Azzopardi, Joseph I.
Benmelouka, Amira Y.
Alqarni, Mohammed
Khan, Haroon
Keywords: Vitamin C
Palmitic acid
Drugs -- Analysis
Chemicals
Issue Date: 2022
Publisher: Elsevier
Citation: Blundell, R., Shah, M. A., Azzopardi, J. I., Benmelouka, A. Y., Alqarni, M., & Khan, H. (2022). Ascorbyl palmitate. In S. M. Nabavi & A. Sanches Silva (Eds.), Antioxidants effects in health : the bright and the dark side (pp. 179-188). Elsevier.
Abstract: Ascorbyl palmitate ([(2S)-2-[(2R)-3,4-dihydroxy-5-oxo-2H-furan-2-yl]-2-hydroxyethyl] hexadecanoate) is the product of an esterification reaction between the carboxylic group of palmitic acid and the primary alcohol group of ascorbic acid. The chemical structure is shown in Fig. 3.1.1. This compound is found as with a white or yellowish white powder with an odour of citrus and a melting range of 107–117°C. It has a high solubility in ethanol and in water but it is insoluble in fat (EFSA, 2016; Igoe, 2011). [excerpt]
URI: https://www.um.edu.mt/library/oar/handle/123456789/100235
Appears in Collections:Scholarly Works - FacM&SPB

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