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Title: | The relationship between the level of diabetes-related knowledge and the prevalence of foot ulceration in patients living with type-2 diabetes mellitus in Malta. |
Authors: | Vella, Lourdes |
Keywords: | Diabetes -- Podiatry Foot -- Ulcers Non-insulin-dependent diabetes Hospital patients -- Malta Knowledge -- Diabetes |
Issue Date: | 2010 |
Citation: | Vella, L. (2010). The relationship between the level of diabetes-related knowledge and the prevalence of foot ulceration in patients living with type-2 diabetes mellitus in Malta (Bachelor's dissertation). |
Abstract: | AIM The aim of this study was to determine whether there is a relationship between the level of diabetes-related knowledge and the prevalence of foot ulceration in patients living with Type 2 Diabetes Mellitus in Malta. RESEARCH DESIGN AND METHOD A single-centre matched case-control study was conducted at the Diabetes and Endocrine Centre, Mater Dei Hospital Malta from July 2009 to December 2009. Thirty patients living with Type-2 diabetes were selected from the out-patient clinic. The sample comprised fifteen participants living with foot ulceration and fifteen participants without foot ulceration. Patients were matched for: age, gender, educational level achieved by patient, duration of Diabetes Mellitus, current medication and weight. A 24-item questionnaire (DKQ-24) was administered to them to assess knowledge about the disease state, diagnostic tests, complications and management of diabetes. Medical data such as HBA 1 c was sought from the records held at Mater Dei Hospital. RESULTS The study found no significant difference (P = 0.671) between the level of diabetes-related knowledge and prevalence of foot ulceration amongst this study group. However, a difference in the mean HBA1c level, duration of Type-2 diabetes and age was identified between groups. CONCLUSION No significant difference was found between the level of knowledge in people living with Type-2 diabetes and the prevalence of foot ulceration. The study however identified a mean difference between the two groups in the mean HBA 1 c level, duration of Type-2 diabetes and age. This finding suggests that there could be other factors apart from knowledge which might be responsible for foot ulceration. The findings have also revealed a knowledge deficit in a number of key areas in the management of diabetes. Repeating this research using high methodological quality in different study settings such a private clinics and private hospitals where populations may differ from the one studied here, may yield further information on the effectiveness of diabetes-related knowledge in the prevalence of foot ulceration in patients living with Type-2 diabetes in Malta. |
Description: | B.SC.(HONS)PODIATRY |
URI: | https://www.um.edu.mt/library/oar/handle/123456789/54688 |
Appears in Collections: | Dissertations - FacHSc - 2010 Dissertations - FacHScPod - 2010 |
Files in This Item:
File | Description | Size | Format | |
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VELLA_~1.PDF Restricted Access | 5.76 MB | Adobe PDF | View/Open Request a copy |
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