Issue Date | Title | Author(s) |
2021 | Anti-Parkinson’s evaluation of Brassica juncea leaf extract and underlying mechanism of its phytochemicals | Saleem, Uzma; Bibi, Shabana; Shah, Muhammad Ajmal; Ahmad, Bashir; Saleem, Ammara; Chauhdary, Zunera; Anwar, Fareeha; Javaid, Nimra; Hira, Sundas; Akhtar, Muhammad Furqan; Shah, Ghulam Mujtaba; Khan, Muhammad Saad; Muhammad, Haji; Qasim, Muhammad; Alqarni, Mohammad; Algarni, Majed A.; Blundell, Renald; Vargas-de la Cruz, Celia; Herrera-Calderon, Oscar; Alhasani, Reem Hasaballah |
2014-06 | The antioxidant activity of Maltese honey | Meinen, Natacha; Camilleri, Liberato; Attard, Everaldo |
2024-05 | Chaga mushroom : a natural wonder with far-reaching health benefits | Blundell, Renald; Camilleri, Emma |
2018-03 | Characterisation of polyphenolic and heavy metal contents in carob trees found in Malta | Galea, Luca; Sammut Bartolo, Nicolette; Serracino-Inglott, Anthony; Attard, Everaldo |
2015-09-01 | Cucurbitacin E, an experimental lead triterpenoid with anticancer, immunomodulatory and novel effects against degenerative diseases. A mini-review | Attard, Everaldo; Martinoli, Maria-Grazia |
2015 | Determination of antioxidant activity of olive oil phenolic extracts | Lia, Frederick; Farrugia, Claude; Zammit-Mangion, Marion |
2019-09 | Extractability of polyphenols from local herbs using traditional extemporaneous preparations | Rapa, Nicholas; Attard, Everaldo; Serracino-Inglott, Anthony |
2021 | First profile of phenolic compounds from Maltese extra virgin olive oils using liquid-liquid extraction and liquid chromatography-mass spectrometry | Vassallo Gatt, Lucienne; Lia, Frederick; Zammit-Mangion, Marion; Thorpe, Simon J.; Schembri-Wismayer, Pierre |
2018 | Genetic and chemometric properties of Maltese olive oils : developing an analytical profile for protected determination of origin certification | Lia, Frederick (2018) |
2013 | Mediterranean diet and dementia of the Alzheimer type | Vassallo, Neville; Scerri, Charles |
2021 | Nutraceuticals for Parkinson’s disease | Chauhdary, Zunera; Ajmal Shah, Muhammad; Saleem, Uzma; Rasul, Akhtar; Khan, Ajmal; Al-Harrasi, Ahmed; Blundell, Renald; Parambi, Della Grace Thomas; Saad Alharbi, Khalid; Shokoohinia, Yalda |
2019-09 | Physicochemical properties of products obtained from the local carob tree varieties | Galea, Luca; Attard, Everaldo; Serracino-Inglott, Anthony |
2014 | The physicochemical, polyphenol, antioxidant and antibacterial properties of Maltese honey | Muscat, Clinton (2014) |
2024 | The power of cloves : unveiling the health benefits of this aromatic spice | Blundell, Renald; Maduelosi, Blessing Ifunanya |
2023 | A review on the phytochemical composition and health applications of honey | Zammit Young, Gerard-William; Blundell, Renald |
1999 | Studies on oxidative stress : activity levels of antioxidant enzymes in copper, zinc superoxide dismutase - deficient yeast cells expressing cloned Escherichia Coli iron superoxide dismutase | Agius, Dorita; Vassallo, Neville; Bannister, William H.; Balzan, Rena |
2024-07 | The sweet science : unravelling the chemical composition of honey | Blundell, Renald |
2021 | Tyrosol, at the concentration found in Maltese extra virgin olive oil, induces HL-60 differentiation towards the monocyte lineage | Vassallo Gatt, Lucienne; Saliba, David; Schembri-Wismayer, Pierre; Zammit-Mangion, Marion |